Most imported avocados come from Mexico: 88% of $3.7 billion.

Peru is second at 6%. Avocados, fresh or dried.

Where US avocados come from, 2025Where it comes from

Share by value of the $3.7B the US imported, by country of originShare by value, by country of origin

Total US avocados imports by year · $575M in 2010 to $3.7B in 2025Replay the ranking year by year, 2010 to 2025

2025Press play to replay the ranking

Each country's share of US avocados imports. Gray bar is 2015, colored bar is 2025.Share of US avocados imports. Gray is 2015, color is 2025.

Colombia0% → 3.5%

Dominican Republic0.6% → 1.5%

Peru5.1% → 5.9%

New Zealand0% → <0.1%

Chile0.9% → 0.9%

Mexico93% → 88%

2015 share2025, gained2025, lost

Bigger circle = more value, 2025. Numbers match the list.

Most imported avocados come from Latin America. Mexico alone sends 88%, and Peru, Colombia and the Dominican Republic add another 11%.

US port where it entered, 2025. Letters match the list.

88% comes in by land or other routes, not by ship or air. Most of it enters at Hidalgo (51%). Laredo follows at 36%.

Goods crossing by land are recorded at Census ports of entry, which can be inland.

More detail: states listed on entry paperworkMore detail: states on paperwork

This is the destination written on customs forms, often a warehouse or distributor near the port. It is not where the avocados is used.

One state is listed for over $1B.

AKMEWIVTNHWAIDMTNDMNILMINYMAORNVWYSDIAINOHPANJCTRICAUTCONEMOKYWVVAMDDEAZNMKSARTNNCSCDCOKLAMSALGAHITXFL

$1B+$400M–1B$100–400M$10–100MUnder $10M

Counted under HS 080440. How we count.