- Imported, 2025Imported 2025
- $477 million$477M
- vs 2010
- 7.7× (nominal)
- Arrived by shipBy ship
- 91%
- Busiest portTop port
- Chester, PA
The US buys the most butter from Ireland: 42% of $477 million.
New Zealand is a close second at 33%. Butter and other dairy fats.
Where US butter comes from, 2025Where it comes from
Share by value of the $477M the US imported, by country of originShare by value, by country of origin
Total US butter imports by year · $61.6M in 2010 to $477M in 2025Replay the ranking year by year, 2010 to 2025
Then and now: 2015 vs 2025Then and now
Each country's share of US butter imports. Gray bar is 2015, colored bar is 2025.Share of US butter imports. Gray is 2015, color is 2025.
Where it's made
Bigger circle = more value, 2025. Numbers match the list.
Most imported butter is made in Europe. Ireland and France send 49% between them. New Zealand sends 33% from Oceania.
Where it lands
US port where it entered, 2025. Letters match the list.
91% arrives by ship, almost all in containers, mostly through East and West Coast ports. Chester takes 18%. Philadelphia and Newark follow at 15% and 12%.
- AChester, PA $83.8M
- BPhiladelphia, PA $69.6M
- CNewark, NJ $56.1M
- DLos Angeles, CA $47.6M
- ECharleston, SC $43.9M
- FLong Beach, CA $30.3M
More detail: states listed on entry paperworkMore detail: states on paperwork
This is the destination written on customs forms, often a warehouse or distributor near the port. It is not where the butter is used.
Two states are listed for over $100M each, and they mirror the top ports.
- 01Pennsylvania$152M
- 02California$105M
- 03New Jersey$54.1M
- 04South Carolina$43.3M
- 05Maine$30.0M
Also in the hold
Counted under HS 0405. How we count.